{"id":1151165,"date":"2022-02-16T11:00:14","date_gmt":"2022-02-16T10:00:14","guid":{"rendered":"https:\/\/asc-aqua.org\/?post_type=recipe&#038;p=151165&#038;source_id=151165&#038;target_id=1151165"},"modified":"2024-10-16T10:24:05","modified_gmt":"2024-10-16T08:24:05","slug":"shrimp-ceviche","status":"publish","type":"recipe","link":"https:\/\/asc-aqua.org\/seafood-recipes\/shrimp-ceviche\/","title":{"rendered":"Shrimp ceviche"},"content":{"rendered":"\n<div class=\"block wysiwyg\">\n\t<div class=\"container\">\n\t\t<div class=\"row\">\n\t\t\t<div class=\"col-12\">\n\t\t\t\t<ol>\n<li>Heat water with a pinch salt and laurel, when it is boiling place the shrimp for 3 minutes, remove and then cool quickly.<\/li>\n<li>Cool the water left over from cooking the shrimp and add chopped lemon juice, orange juice, salt, pepper, red onion and tomatoes. Finish with cilantro.<\/li>\n<li>Additional options for flavoring: For typical red ceviche, add tomato juice or tomato sauce mixed with cucumber juice (blend cucumber and pass through a fine strainer). A dash of whiskey can also be added.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Serves 4<\/p>\n","protected":false},"featured_media":1097333,"template":"","tags":[],"recipe_species":[75],"recipe_dish_types":[504],"recipe_methods":[208],"recipe_recipe_sources":[],"recipe_world_cuisines":[],"class_list":["post-1151165","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_species-shrimp","recipe_dish_types-ceviche-sushi","recipe_methods-raw"],"acf":[],"_links":{"self":[{"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe\/1151165","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/types\/recipe"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/media\/1097333"}],"wp:attachment":[{"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/media?parent=1151165"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/tags?post=1151165"},{"taxonomy":"recipe_species","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_species?post=1151165"},{"taxonomy":"recipe_dish_types","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_dish_types?post=1151165"},{"taxonomy":"recipe_methods","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_methods?post=1151165"},{"taxonomy":"recipe_recipe_sources","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_recipe_sources?post=1151165"},{"taxonomy":"recipe_world_cuisines","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_world_cuisines?post=1151165"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}