{"id":1116109,"date":"2020-07-10T09:09:17","date_gmt":"2020-07-10T07:09:17","guid":{"rendered":"https:\/\/asc-aqua.org\/?post_type=recipe&#038;p=116109&#038;source_id=116109&#038;target_id=1116109"},"modified":"2024-10-16T10:23:48","modified_gmt":"2024-10-16T08:23:48","slug":"delicious-sea-bass-burger","status":"publish","type":"recipe","link":"https:\/\/asc-aqua.org\/seafood-recipes\/delicious-sea-bass-burger\/","title":{"rendered":"Delicious seabass burger"},"content":{"rendered":"\n<div class=\"block wysiwyg\">\n\t<div class=\"container\">\n\t\t<div class=\"row\">\n\t\t\t<div class=\"col-12\">\n\t\t\t\t<ol>\n<li>Remove the skin from the fillets and finely dice the fish.<\/li>\n<li>Place the fish in a bowl with the olive oil, salt, paprika, breadcrumbs, parsley, onion, pepper and egg white.Mix well and form 8 burgers.<\/li>\n<li>Heat a nonstick frying pan and melt the butter together with the olive oil. Cook each burger for approximately 8 minutes on each side.<\/li>\n<li>Cut the rolls in half and briefly toast in the pan. Then spread some mayonnaise on the lower side.<\/li>\n<li>Add the cucumber slices and place the burger on top.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Serves 8<\/p>\n","protected":false},"featured_media":1116120,"template":"","tags":[],"recipe_species":[206],"recipe_dish_types":[210],"recipe_methods":[214],"recipe_recipe_sources":[403],"recipe_world_cuisines":[],"class_list":["post-1116109","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_species-seabass","recipe_dish_types-burger","recipe_methods-pan-fried","recipe_recipe_sources-kefalonia-fisheries"],"acf":[],"_links":{"self":[{"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe\/1116109","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/types\/recipe"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/media\/1116120"}],"wp:attachment":[{"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/media?parent=1116109"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/tags?post=1116109"},{"taxonomy":"recipe_species","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_species?post=1116109"},{"taxonomy":"recipe_dish_types","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_dish_types?post=1116109"},{"taxonomy":"recipe_methods","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_methods?post=1116109"},{"taxonomy":"recipe_recipe_sources","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_recipe_sources?post=1116109"},{"taxonomy":"recipe_world_cuisines","embeddable":true,"href":"https:\/\/asc-aqua.org\/wp-json\/wp\/v2\/recipe_world_cuisines?post=1116109"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}